Oeufs á la Neige
November 20th, 2007 | by Sandy
4 Eggs Whites 1/4 tsp. Salt 1/2 tsp cream tartar 3/4 c. superfine sugar 2 1/2 c. Milk 4 egg [&hellip
November 20th, 2007 | by Sandy
4 Eggs Whites 1/4 tsp. Salt 1/2 tsp cream tartar 3/4 c. superfine sugar 2 1/2 c. Milk 4 egg [&hellip
November 20th, 2007 | by Sandy
1/2 cup Shredded Sharp Cheddar Cheese 1 – 6 1/2 Ounce Can Crab Meat, Flaked 2 Stiff-Beaten Egg Whites 20 [&hellip
November 20th, 2007 | by Sandy
4c Strawberries 1/2 c. Granulated Sugar 1 Sauturn Wine 1 c. Cognac Fruit Frozen Whole 4 – 6 Bottles Champagne
November 20th, 2007 | by Sandy
1 Pkg – 8zt Dry Milk 1 Box Instant Choc (116) 6 oz Non Dairy Creamer 1 c. Confectioners Sugar [&hellip
November 20th, 2007 | by Sandy
1 c. Non Dairy Creamer 1 lb Hot Choc Mix 2/3 c. Instant Coffee 1/2 c. Sugar 1/2 t. Cinnamon [&hellip
November 20th, 2007 | by Sandy
Yogurt Ice Milk Spoon Full Freeze Bananas and add Frozen juice concentrate Pwd Milk (raw egg) (1/2 t. brewers yeast) [&hellip
November 20th, 2007 | by Sandy
1 lb. Fresh Strawberries, Pineapple or Peaches sugar 1 bottle Champagne 1/4 c. brandy 1/4 c. curacao Mix sugar and [&hellip
November 20th, 2007 | by Sandy
1 Cup Instant Tea 2 Cups Tang 1 – 3oz pkg Lemonade Mix 1 1/2 c. sugar 1/2 t gr. [&hellip