Appetizer Published on November 17th, 2007 | by Sandy 0 Mushroom Spread 1 lb. Fresh Mushrooms – Finely Chopped 1 lg. Onion 4 T Butter Salt Pepper 1 C. Yogurt Sauté Mushrooms until brown Cool Add Yogurt About the Author Sandy Related Posts Quiche Loraine → Summer Fondue → Spinach Balls → Mexican Appetizer → Comments are closed.